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BOOK BORD

We present

Menu of the month



Delicious Cousine

Discover the menu

Menu di Settembre
 
  • menu of the month

Aperitivo/Aperitif

A fresh aperitif served with a delicious appetizer created by the chef


Antipasto/Starter

Capesante gratinate al vino bianco ed erbe mediterranee

Delicate scallops gently braised in white wine and au gratin with a crispy herb breading of aromatic Mediterranean herbs. Served with red onion, garlic, crispy celery and sweet cherry tomatoes, which together highlight 
The delicate sweetness of the scallops and the elegant flavours of the sea

Kr. 128,-

Recommended Wine: Friuli Colli Orientali-Friuli

Made from 100% Friulano, Friuli's most characteristic green grape variety.
The wine is fresh and elegant with notes of ripe stone fruits, citrus, white flowers and a hint of almond.
The mineral finish and fine balance make it ideal for fish, seafood and light Italian dishes.

Gl. kr. 98,-   1/2 ltr in carafe kr. 259,- 1/1 fl. kr. 389,-


Secondo Piatto/Main Course

Medaglioni di vitello grigliati con salsa al vino bianco e funghi porcini

Grilled veal fillet medallions served with creamy white wine sauce and porcini mushrooms
Served with the garnish of the day.

Kr. 249,-

Recommended Wine: Principe Spinelli-Calabria Tenuta Iuzzolini

Calabrese red wine made from 100% Gaglioppo.
Intense and full-bodied with notes of ripe cherries, red berries and mild spices.
Well-balanced with silky tannins and a long, elegant aftertaste.
Perfect for meat dishes, pasta and mature cheeses.

Gl. kr. 108-   1/2 ltr in carafe kr. 332,- 1/1 fl. kr. 498,-


Formaggi/Cheese-Dolce/Dessert

Choose between:

1. Formaggi misti italiani

A selection of Italian cheeses.

Kr. 128,-

Recommended wine: A variating red wine adjusted to the cheeses of the day

Gl. kr. 89,- 1/1 fl. kr. 298,-

2. Delicata torta di pan di Spagna con ricotta fresca e frutti di bosco

Fine Italian layer cake of fluffy sugar loaf, rich ricotta and hand-picked forest berries. 
A harmonious dessert with a perfect balance of sweetness, freshness and creamy elegance.

Kr. 89,-


Recommended Dessert Wine:  Sobrero – Moscato d’ Asti DOCG -Piemonte

Lightly sparkling, aromatic wine of 100% Moscato from Piedmont, near the town of Asti in northern Italy. 
The aroma is intense and floral with notes of peach, grapes and white flowers. 
The taste is slightly sweet, fresh and lively with low alcohol and a harmonious finish.

Gl. kr. 89,- 1/1 fl. kr. 298,-


3 courses: starter - main course - dessert or cheese and aperitif and appetizer kr.- 328,-
4 courses: starter - main course - dessert - cheese and aperitif and appetizer kr.- 398,-

For our Menu of the Month, we can offer a carefully selected Drink Menu that is adapted to the dishes
We can offer Wine Menu, Non-Alcoholic Wine Menu, Juice Menu, Beer Menu, Soft Drinks Menu
(Drink menu for 3 courses DKK 239, - Drink menu for 4 courses DKK 298.-)
Menu of the month + Drink menu for 3 courses: DKK 567
Menu of the month + drink menu for 4 courses: DKK 696,-.

1 glass is served for each course.

N.B. The menu cannot be changed

The menu is served throughout the restaurant's opening hours
Buon appetito

italiensk restaurant aalborg

Reservation

Book bord her

italien mad

Vores adresse

Vesterå 13, 9000 Aalborg