Menu of the month

A fresh aperitif served with a delicious appetizer created by the chef

Salmon in puff pastry with scamorza cheese
(mild and slightly smoked cheese from southern Italy)
and red cabbage, served on langoustine cream.

Kr. 128,-

Tunella Friuli Colli Orientali is a white wine with a clear area signature,
based on Friulano grapes grown on marl and sandstone hills.
It smells of almond, white flowers and light herbal nuances, which are characteristic of the grape.
The taste is structured, mineral and well-balanced with a clean, slightly bitter finish.
The wine highlights the terroir of Colli Orientalis through precision, freshness and elegant aromatic depth.

Gl. kr. 98,-   1/2 ltr in carafe kr. 259,- 1/1 fl. kr. 389,-

Rolled-up fried veal fillet stuffed with asparagus.
Served with white wine sauce and the garnish of the day.

Kr. 249,-

Provolo Campotorbian Valpolicella Ripasso Superiore is a medium-bodied red wine made using the Ripasso method, where the wine is re-fermented on the grape skins of the Amarone wine press for increased structure and complexity.
The grapes are typically Corvina, Rondinella, Corvinone and Oseleta.
On the nose, it offers ripe red fruit, spicy notes and warm notes from the contact with the Amarone shells.
In the mouth, it is embracing and tannin-rich with a soft and good persistence.

Choose between:

A selection of Italian cheeses.

Kr. 128,-

Gl. kr. 89,- 1/1 fl. kr. 298,-

A classic Italian cake made with a soft layer cake base,
filled with vanilla cream, light whipped cream and orange liqueur.

Kr. 89,-

Tenuta Cavalier Pepe Chicco d'Oro is a golden and aromatic Fiano Passito from Irpinia, created from late-harvested and naturally dried grapes.
The grapes are 100% Fiano, which gives an intense and concentrated sweetness with elegant freshness. The aroma contains honey, ripe apricot and roasted nuts,
while the taste is soft, sweet and balanced with a long aftertaste.

3 courses: starter - main course - dessert or cheese and aperitif and appetizer kr.- 328,-
4 courses: starter - main course - dessert - cheese and aperitif and appetizer kr.- 398,-

For our Monthly Menu we recommend a closely selected Wine menu.
(Wine Menu for 3 courses kr. 239,- Wine Menu for 4 courses kr. 298.)
Monthly Menu + Wine Menu for 3 courses: Kr. 567,-
Monthly Menu + Wine Menu for 4 Courses: Kr,- 696,-.

1 glass of wine will be served with each course.

N.B The Menu cannot be changed