Menu of the month

A fresh aperitif served with a delicious appetizer created by the chef

Fried salmon in sesame crust, served with oreganata sauce (tomato, olives, capers, garlic and oregano).

Kr. 128,-

An elegant and refined white wine from Piedmont in Northern Italy,
made from 100% Arneis grapes grown in Roero area.
The wine has a clear straw yellow color with green shades.
The aroma is delicate and persistent with notes of white fruits, citrus and wild flowers. 
The taste is dry, fresh and harmonious, with a pleasant minerality and an aristocratic finish.

Gl. kr. 98,-   1/2 ltr in carafe kr. 259,- 1/1 fl. kr. 389,-

Veal medallions with white wine sauce and porcini mushrooms.
Served with the garnish of the day.

Kr. 249,-

An intense and lively red wine made entirely from **Barbera grapes**, grown in the rolling hills around Alba in Piedmont.
The wine offers aromas of ripe red fruits such as cherries and blackberries, with fine spicy undertones.
The taste is soft and fresh with a well-balanced acidity, making it versatile for food.
Ideal for charcuterie, flavorful pasta dishes and roast meats.

Choose between:

A selection of Italian cheeses.

Kr. 128,-

Gl. kr. 89,- 1/1 fl. kr. 298,-

Cake with forest berries and yogurt

Kr. 89,-

It is a lovely and extremely delicate, sparkling white wine with a straw golden color made from 100% Moscato grapes.
It has a seductive fresh bouquet with aromas of orange, fruit and roses as well as a hint of coconut.

3 courses: starter - main course - dessert or cheese and aperitif and appetizer kr.- 328,-
4 courses: starter - main course - dessert - cheese and aperitif and appetizer kr.- 398,-

For our Monthly Menu we recommend a closely selected Wine menu.
(Wine Menu for 3 courses kr. 239,- Wine Menu for 4 courses kr. 298.)
Monthly Menu + Wine Menu for 3 courses: Kr. 567,-
Monthly Menu + Wine Menu for 4 Courses: Kr,- 696,-.

1 glass of wine will be served with each course.

N.B The Menu cannot be changed