__CONFIG_colors_palette__{"active_palette":0,"config":{"colors":{"62516":{"name":"Main Accent","parent":-1}},"gradients":[]},"palettes":[{"name":"Default Palette","value":{"colors":{"62516":{"val":"var(--tcb-color-1)"}},"gradients":[]}}]}__CONFIG_colors_palette__
BOOK BORD

We present

Menu of the month



Delicious Cousine

Discover the menu

Menu di Aprile
 
  • menu of the month

Aperitivo/Aperitif

A fresh aperitif served with a delicious appetizer created by the chef


Antipasto/Starter

Tagliata di tonno con sesamo e condimento agrodolce

Slices of tuna with sesame and sweet-sour dressing of lemon juice, honey and virgin olive oil

Kr. 128,-

Recommended Wine: Molinetto-Gavi Docg-Piemonte

Crisp and elegant white wine of 100% Cortese from Tassarolo in Gavi, grown on limestone and clayey soils.
In the glass, straw yellow with a greenish tinge; delicate, fruity and floral nose.
The taste is dry, fresh and harmonious with good body and a clean, mineral finish.

Gl. kr. 98,-   1/2 ltr in carafe kr. 259,- 1/1 fl. kr. 389,-


Secondo Piatto/Main Course

Costolette di agnello in crosta di pane, erbe aromatiche e salsa alla senape.

Oven-roasted lamb crown with herb crust.
Served with mustard sauce and today's garnish.

Kr. 249,-

Recommended Wine: Rosso di Montalcino -Tenuta Fanti-Toscana

100% Sangiovese from vineyards located 150–420 meters above sea level on limestone and clayey soils. Fermented in steel tanks at controlled temperature, followed by partial aging in large oak barrels and barriques. Elegant structure with fine tannins, good acidity, mineral freshness and lasting finish.

Gl. kr. 108-   1/2 ltr in carafe kr. 332,- 1/1 fl. kr. 498,-


Formaggi/Cheese-Dolce/Dessert

Choose between:

1. Formaggi misti italiani

A selection of Italian cheeses.

Kr. 128,-

Recommended wine: A variating red wine adjusted to the cheeses of the day

Gl. kr. 89,- 1/1 fl. kr. 298,-

2. Pastiera Napoletana

At Easter, true to tradition, it is time for Pastiera Napoletana. which is a classic Neapolitan Easter dessert
made with ricotta, boiled wheat, eggs and a touch of orange blossom.  
It has a creamy, slightly grainy texture and a delicate, aromatic taste.
An authentic dessert that unites tradition, spring and southern Italian charm.

Kr. 89,-

Recommended Dessert Wine:  Sobrero – Moscato d’ Asti DOCG -Piemonte

Lightly sparkling, aromatic wine of 100% Moscato from Piedmont, near the town of Asti in northern Italy.
The aroma is intense and floral with notes of peach, grapes and white flowers. 
The taste is slightly sweet, fresh and lively with low alcohol and a harmonious finish.

Gl. kr. 89,- 1/1 fl. kr. 298,-


3 courses: starter - main course - dessert or cheese and aperitif and appetizer kr.- 328,-
4 courses: starter - main course - dessert - cheese and aperitif and appetizer kr.- 398,-

For our Monthly Menu we recommend a closely selected Wine menu.
(Wine Menu for 3 courses kr. 239,- Wine Menu for 4 courses kr. 298.)
Monthly Menu + Wine Menu for 3 courses: Kr. 567,-
Monthly Menu + Wine Menu for 4 Courses: Kr,- 696,-.

1 glass of wine will be served with each course.

N.B The Menu cannot be changed

italiensk restaurant aalborg

Reservation

Book bord her

italien mad

Vores adresse

Vesterå 13, 9000 Aalborg